Autor: Sherman, Henry C. Se han encontrado 4 resultados
| Tipo | Título | Autor | Edición | Disponibilidad | Valoración |
|---|---|---|---|---|---|
Libro |
Calcium and Phosphorus in Foods and Nutrition | Sherman, Henry C. |
(1947) |
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|
Libro |
Chemistry of Food and Nutrition | Sherman, Henry C. |
7th. ed.
(1946) |
Domicilio
|
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|
Libro |
Essentials of Nutrition | Sherman, Henry C. |
2nd ed.
(1943) |
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|
Libro |
Methods of Organic Analysis | Sherman, Henry C. |
2nd ed.
(1917) |
Domicilio
|
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